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Frugal innovation in the 1.5-metre-society: analysis of restaurants in The Hague

Publication of Business Innovation

E. Tuijl,van, K. Dittrich, P. Knorringa | Article | Publication date: 10 October 2023
This study explored the role of Frugal Innovation (FI) in overcoming resource constraints in the hospitality sector during the so-called ‘1.5-metre-society’ (or ‘new normal life’) that was shaped by the regulations adopted to overcome the COVID-19 outbreak.

Author(s) - affiliated with Rotterdam University of Applied Sciences

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