About
Julie Adams holds a degree in business administration with a specialization in environmental management from the Rotterdam School of Management/Erasmus Universiteit and has over fifteen years of experience in sustainability throughout the APAC region and as a lecturer at Rotterdam Business School in Rotterdam.
She has been trained and mentored by a Dutch multinational company that is the leader in the Down Jones Sustainability World Index. Here Julie worked in the APAC Sales and Marketing Department as the commercial arm of their sustainability strategy. Prior to this role Julie founded and managed the Marinedream Foundation and developed ocean conservation and education programs throughout Asia. From April 2013 until August 2015 she was the lead sustainability consultant at IndofoodAgri to support development of strategy, programs, capacity building and GRI reports. IndofoodAgri is the agricultural (palm oil, rubber, sugar, tea, cacao) and edible oil division under the Indofood Group. Currently she is working as a lecturer in sustainability at the Rotterdam Business School.
Having worked in both the NGO and private sector Julie has an intricate understanding of how to negotiate between the various parties to create a successful outcome for all involved.
Key Strengths
Creative thinking, stakeholder engagement, analytical thinking, marketing and strategy development plus workshops and training.
Specialties
Sustainability, Environment, Social Innovation, Marketing, Education, IT, F&B, Marine